Bake: Essential Companion (1st edition) by Alison Thompson. Penguin, 2011
$60.00
Categories: Cooking, First Editions, Professional Chef Hospitality
Tags: Alison Thompson, Baking, First Editions
Description
Publisher: Penguin, 2011
ISBN: 978 0 14 320367 4
Please contact Bob for details.
Related products
-


How To Cook A Rogue Elephant: The Recipes And Recollections of Peter Van Rensselaer Livingstone (1st edition) by Peter Van Rensselaer Livingstone. Little, Brown and Co, 1971
$45.00 Read more -


Michel Guerard’s Cuisine Minceur (1st English language edition) by Michel Guerard. Macmillan, 1977
$40.00 Read more -


Degustation: A Master Chef’s Life Through Menus (1st edition; signed) by Alain Fabreques. Photography by Craig Kinder. UWAP, 2010
$85.00 Read more -


Game Of Scones: All Men Must Dine (1st edition) by Jammy Lannister. Orion, 2015
$40.00 Read more









