Stephanie Alexander’s Kitchen Garden Companion (1st edition) by Stephanie Alexander. Lantern, 2009. Cloth bound volume. Very good condition.
$70.00
Categories: Cooking, First Editions, Professional Chef Hospitality
Tags: Herbs and Spices Guide, Kitchen Gardening, Stephanie Alexander
Description
Please contact Bob for details.
Related products
-


Allegro AL Dente: Pasta & Opera (1st edition) by Jill Dupleix and Terry Durack. Photography by Rob Blackburn and Andrew Hoyne. William Heinemann, 1994
$50.00 Read more -


Never Trust A Skinny Italian Chef (Ist edition) by Massimo Bottura. Phaidon, 2014. Mint condition
$70.00 Read more -


Secrets Of The Red Lantern: Stories And Vietnamese Recipes From The Heart by Pauline Nguyen, Luke Nguyen and Mark Jensen. Murdoch Books, 2007
$40.00 Read more -


The Mini Cookbook Collection (1st, limited edition) by Various Celebrity Chefs. Penguin 2011
$40.00 Read more









